I've had this product for a couple of weeks and have used it with several different types of rice.All came out perfectly in the sticky style.The liquid volume of the bowl is about 1,200 ML.The 3 cups description are the smaller in size Japanese cups.If you eat more rice at one meal, have a large family, this is not the product for you.There are several things that you can't cook in this appliance including soups, sauces and a full 3 cup quantity of rice (it will boil over and make a terrible mess).
You can use it to steam foods with a very good result on vegetables.
The instruction book is confusing and took some figuring out.
This machine is extremely well insulated and does not heat up my kitchen as my very old rice cooker does.Also it doesn't put gobs of steam into the air.
I look forward to seeing reviews from folks who are more technical than I am, but I am pleased with this machine.
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Product Description:
Make up to 6 cups of rice with this user-friendly 3-cup electric rice cooker, which allows even beginners to cook rice easily with just the touch of a button. Menu settings include white/sushi rice, risotto, and steam cooking, plus keep warm and reset. The appliance uses micro-computerized Fuzzy logic technology, and its spherical inner cooking pan and heating system creates convection heating for better cooking. The inner cooking pan also provides a nonstick surface, which ensures effortless food release and simple cleanup. Accessories include a steaming plate, a measuring cup, a rice spatula, and a spatula stand. Removable parts should be washed by hand with warm soapy water and a sponge or cloth, and the body of the unit can be wiped clean with a soft cloth. The rice cooker measures 9-1/2 by 8-7/8 by 8-5/8 and carries a one-year limited warranty on parts and labor.
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